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Cajun Beer Batter

Print this Recipe View Printer-Friendly Version Perfect for Fish, Shrimp, Oysters, add Softshell Crabs

Ingredients

Directions

  1. Sprinkle Cajun King Cajun Herbed Spice Mix over seafood.
  2. Mix Cajun King Fry Mix with baking powder and slowly add beer.
  3. Beat until desired viscosity is produced.
  4. Chill batter for best results.
  5. Seafoods may be dipped in batter then fried.